Homemade Flour Tortillas
Ingredients
- 2 1/4 cup flour
- 1 tsp baking powder
- 1 tsp salt
- 1/4 cup oil
- 3/4 cup hot milk
Instructions
- Heat the milk in the microwave for 1 1/2 minutes on high heat.
- Mix all the ingredients in a large mixing bowl until incorporated.
- Knead the dough for 2 minutes until it is smooth.
- Cover the dough with a clean dish towel and let it rest for 30 minutes.
- Divide the dough into 8 equal portions and roll each into a 7" round.
- Cook each tortilla on a skillet or griddle for about 1-2 minutes per side until small golden dots form throughout. Cover the cooked tortillas in a clean dish towel to keep warm.
- Serve with your favorite fillings. Enjoy warm!